A Sweet Thursday Three

Well, I've got a few minutes today, work seems to have slowed right down while everyone has taken time to stare out the windows at a vigorous snowstorm that blew through this morning. So, I'll take the time to jump in on this week's Thursday Three. Today, its all about sweets.

BONUS - Sweet tea: your first choice of beverage, lemon or not, Lipton or Luzianne?
I'm not a big tea drinker nowadays, though I was when I lived in Louisiana. The BSU always used Lipton so I guess that's what I drank. Lemon is nice but is entirely optional.

1. What do you drink the most at work, and do you bring your own?
Coffee- almost exclusively. And I do carry in my own that I made at home just to get me started. After that mug's gone, I'm drinking Folgers all day. I actually manage our building's coffee bar. Folgers is the only affordable brand I can find right now in pre-measured packets that everyone can use without screwing up the dosages. I actually try to avoid drinking most water unless it has been properly treated through either distillation, fermentation or brewing processes. I will drink some water when hiking or stomping around in the desert but for normal consumption, its better when its processed.

2. Nutrasweet (aspartame) or Splenda (sucralose)?
What's in Diet Coke, Nutrasweet? Then that's what I prefer because I do drink 1 Diet Coke most every work day.

3. Do you keep candy at your desk/work area?
Not usually. I am really trying to cut out junk food and candy from my diet. I do happen to have a part bag of Cinnamon Imperial candies in my bag right now but I've been taking my own sweet time enjoying them. We don't typically keep candy around the house except during the different holidays. Son Noah has a real sweet tooth and he will munch whatever candies are available about 100% of the time, so once  its gone, we don't keep sweets sitting out.